Marukura Organic White Miso, Soybean Puree, 250 g (8.8 oz)
The light, sweet taste and smooth texture of Marukura Organic White Miso makes delightfully creamy sauces, dips, and salad dressings.
Marukura Organic White Miso is a delicious and versatile fermented soyfood, prepared by the Okada family in small batches using the simple methods and time-tested recipes of their forefathers. Their dedication to quality results in the rich, sweet-savory flavour and creamy texture of this extraordinary miso.
Why We Love It
- Versatile in cooking
Size: 250 g (8.8 oz)