Silk Soymilk Single Serve Very Vanilla 240ml / 8oz
Try Silk® Very Vanilla Soymilk anywhere you enjoy dairy milk. It adds a tempting touch of bold vanilla flavor over cereal, in coffee or simply by itself. It's made with soy protein and has 50% more calcium than dairy milk.1 It just doesn’t get better than that.
- Shelf-stable packaging allows pantry storage
- 6 grams of heart-healthy soy protein2
- 50% more calcium than dairy milk1
- 100% cholesterol-free
- Low in saturated fat
- Free of dairy, lactose, gluten, casein, egg and MSG
- Verified by the Non-GMO Project’s product verification program
- No artificial colors, flavors or funny business
Soymilk (Filtered Water, Whole Soybeans), Cane Sugar, Natural Flavor, Sea Salt, Carrageenan. VITAMINS & MINERALS: Calcium Carbonate, Tricalcium Phosphate, Sodium Ascorbate (Vitamin C), Vitamin E Acetate, Zinc Gluconate, Vitamin A Palmitate, Vitamin B6, Vitamin D2, Riboflavin (Vitamin B2), Vitamin B12.
We work hard to keep the information on this website up-to-date, but please check the label on your product for the most current ingredient statement.
1 Silk Very Vanilla Soymilk: 45% DV of calcium vs. 30% DV in 2% dairy milk. USDA National Nutrient Database for Standard Reference, Release 26. Data consistent with typical 2% dairy milk.
2 In a diet low in saturated fat and cholesterol, 25 grams of soy protein per day may reduce the risk of heart disease. A serving of Silk Original Soymilk has 7 grams.
Customers also viewed